Chocolate Chantilly Tartlet
Chocolate Chantilly Tartlet
Chocolate lover's paradise!
A gluten free tartlet shell, painted with Belgian chocolate, filled with a homemade chocolate chantilly cream!
Ingredients:
Belgian Dark Chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavouring), Gluten Free Shell (potato starch, palm fat, corn starch, sugar, whole egg barn, egg white powder, dextrose, water, rice flour, salt, rapeseed oil, coconut fat, caramelized sugar, thickeners, raising agent, emulsifiers, inulin), Almond Milk, Raspberries, Icing Sugar, Natural Vanilla Flavour, Xanthan Gum.
Allergen Notice:
Allergens highlighted in bold. Contains: Tree Nuts (Almonds), Soy & Egg. Manufactured in an environment in which celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts are handled.
Nutritional Information per 100g:
Storage Instructions:
Store in the fridge for up to 3 days from delivery or freeze for up to 1 month from delivery.