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Tangerine & Honey Tea Cake
Tangerine & Honey Tea Cake
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Honey & tangerines - the perfect sweet combination!
Made with rice flour, this deliciously soft & flavourful cake is the perfect gift for your celiac friend! Believe us when we tell you, you can't tell it's gluten free!
Ingredients:
Eggs, Rice Flour, Tangerines, Sugar, Honey, Olive Oil, Psyllium Husks, Bicarbonate of Soda.
Allergen Notice:
Allergens highlighted in bold. Contains: Eggs. Manufactured in an environment in which celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts are handled.
Nutritional Information per 100g:
Energy: 995.4kj / 235.7kcal, Fat 5.5g, of which saturates 1.2g, Carbohydrates 40.9, of which sugars 6.4g, Fibre 1.1g, Protein 4.8g, Salt 0.2g.
Storage Instructions:
Store in the fridge for up to 3 days from delivery/collection.
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