NVKED
Sugar Free Christmas Log
Sugar Free Christmas Log
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Celebrate Christmas with a delicious sugar-free take on a classic Christmas log. NVKED's signature Christmas Log is made in Malta with homemade almond shortbread biscuit, coconut cream, nuts and Belgian sugar-free chocolate.
Our Sugar-Free Christmas Log combines a rich, nutty biscuit filling with a creamy coconut centre and a generous coating of Belgian sugar-free chocolate. It's a festive dessert created for anyone looking for a delicious alternative to a traditional Christmas cake or chocolate log.
Made with almonds, hazelnuts, coconut and sugar-free Belgian chocolate, this Christmas dessert is gluten-free and vegetarian.
Why you'll love our Sugar-Free Christmas Log
- Sugar-free Christmas dessert
- Made with Belgian sugar-free chocolate
- Homemade almond shortbread biscuit
- Made with almonds, hazelnuts and coconut cream
- Gluten-free
- Vegetarian
- Prepared in Malta by NVKED
- Perfect for Christmas celebrations, gifting and festive entertaining
Ingredients:
Shortbread Biscuit (almonds, butter, erythritol, natural vanilla flavouring), Coconut Cream, Diabetic Belgian Chocolate (maltitol, cocoa butter, soy lecithin, whole milk powder, cocoa mass, natural vanilla flavouring), Almonds, Hazelnuts, Coconut Flour, Natural Vanilla Flavouring, Gingerbread Spice (ginger, cinnamon, nutmeg, allspice, cloves, black pepper), Himalayan Salt.
Allergen Notice:
Allergens highlighted in bold. Contains: Tree Nuts (Hazelnuts & Almonds), Soy & Milk. Manufactured in an environment in which celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts are handled.
Nutritional Information per 100g:
Energy: 1970.4kj / 475.7kcal, Fat 39.8g, of which saturates 10.5g, Carbohydrates 20.8, of which sugars 3.2g, of which Polyols 12.6g, Fibre 12.1g, Protein 15.5g, Salt 0.2g.
Storage Instructions:
Store in the fridge until the best before date on the label.
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