Keto/Diabetic Figolla (Milk Chocolate)

Our signature Diabetic figolla, coated in pure Belgian Callebaut milk chocolate! Only 2.8g of net carbs per 50g serving!

A figolla made with just almonds, no other flours! Tastes like the filling all around, coated with 100% pure Belgian sugar free milk chocolate!

Ingredients:

Almonds, Erythritol, Egg, Coconut Oil, Sugar Free Chocolate (cacao mass, maltitol, milk, cacao butter, soy lecithin, vanilla), Physilium Husks, Baking Soda, Natural Vanilla Flavouring, Natural Lemon Flavouring, Citrus Zest, Himalayan Salt.

Allergen Notice:

Allergens highlighted in bold. Contains: Soy, Eggs, Dairy & Tree Nuts (Almonds). Manufactured in an environment in which celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts are handled.

Nutritional Information per 100g:

Energy 1597.2kj / 385.5kcal, Fat 32.8g, of which saturates 15.4g, Carbohydrates 29.4g, of which sugars 1.6g, of which polyols 23.7g, Fibre 22.7g, Protein 9.7g, Salt 0.8g.

Storage Instructions:

Store in the fridge until the best before date on the label.